Fresh Papaya-No. 15 variety- HSN- 08072000
Papaya Red Lady Export From India
Premium Red Lady No. 15 Papaya for Global Fresh Produce Buyers
BridgeXL exports premium Red Lady papaya with deep orange-red flesh, firm texture, high sweetness and uniform oblong shape for fresh export, ready-to-eat supply and processing-oriented buyers.
Product Overview & Fruit Dimensions
Standard fruit specifications for export-grade Red Lady papaya selection, grading and cold-chain handling.
Papaya Size & Grade Chart
Fruit is sorted into recognised size and weight categories based on retail, food-service or processing requirements.
Why Indian Red Lady Papaya Stands Out
Indian Red Lady papaya combines consistent shape, strong sweetness, firm flesh and competitive export supply advantages.
Consistent Shape & Size
Uniform oblong fruit profile supports better presentation across export shipments.
Rich Flesh & Sweetness
Deep orange-red flesh and 11–14° Brix sweetness give a strong flavour profile.
Year-Round Availability
Multiple growing regions support near-continuous harvesting and export supply.
Firm Transit Tolerance
Firm flesh wall supports short-to-medium transit when harvested at correct color-break stage.
GAP & MRL Focus
Good Agricultural Practices and monitored spray schedules support residue compliance.
Strategic Logistics Access
Air and reefer sea freight models are supported for premium and color-break stage fruit.
End-to-End Export Management
BridgeXL manages papaya export from orchard sourcing to dispatch documentation through quality-led operations.
Orchard Inspection
Field team checks color-break stage, size development and plant health before harvest.
Maturity Assessment
Fruit is harvested at 10–30% yellow color-break stage for better transit tolerance.
Careful Hand Harvesting
Fruit is hand-twisted or clipped with short stem to reduce bruising and skin damage.
Pre-Sorting at Orchard
Sunscald, fruit fly damage, misshapen fruit and excess blemishes are rejected early.
Post-Harvest Treatment
De-sapping, washing, required HWT, fungicide treatment, drying and ethylene management.
Cold Chain Management
Pre-cooling and staging at 10–13°C with 85–90% relative humidity.
Standard Export Documentation
- Commercial Invoice & Packing List
- Certificate of Origin
- Phytosanitary Certificate
- Pre-Shipment Inspection Certificate
- Hot Water Treatment / Fumigation Certificate
- Bill of Lading / Air Waybill
Third-Party Inspection Scope
Ready to Source Red Lady Papaya?
Share your grade mix, destination, packing requirement and shipment preference. BridgeXL will support your export enquiry with professional handling.
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